Fresh Mexican street tacos being prepared

Rainier Valley · Est. Seattle

Street tacos made the way they should be — fresh, fast, and full of flavor.

Taqueria Sotelo brings authentic Mexican street cooking to Seattle's Rainier Valley. Every taco is hand-pressed, every salsa made from scratch, every visit an experience rooted in tradition.

Family recipes.
Street-side craft.

Taqueria Sotelo started with a simple conviction: the best tacos don't need a dining room. They need fresh ingredients, a hot comal, and a recipe passed down through generations.

We source locally when we can and import the rest — dried chiles from Oaxaca, masa from a family mill in Jalisco, cilantro from a farm in the Puyallup Valley. The result is a taco that tastes like it came straight from a Mexico City corner stand.

Now we park on Rainier Ave S and feed the neighborhood the same way we'd feed our own family.

Hand-pressing fresh tortillas for tacos

Made with care

Every tortilla is hand-pressed. Every protein is seasoned to order. We don't rush the food.

Authentic recipes

Traditional methods from central Mexico. No shortcuts, no compromises on flavor.

Community first

We're proud to serve Rainier Valley and the greater Seattle area with every order we take.

From masa to your hands

01

Choose your protein

Pick from our fresh selection of marinated meats, grilled to order on the comal.

02

Fresh tortilla pressed

Every corn tortilla is hand-pressed and warmed on the griddle just for you.

03

Loaded & served

Cilantro, onion, and your choice of salsa. Straight from the truck to your hands.

Find the truck

Hours Monday – Sunday
11:00 AM – 8:00 PM
Call to Order
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